RESTAURANT & BAR
FIRE | Food
The menu, created under the vision of Chef Miguel Teixeira, offers a shared gastronomic journey on small plates that combines Asian and Latin American influences.
WATER | Cocktails & Wines
Crafted by our Head Barman, Pedro Dias, this drinks menu unites Asian and Latin American flavours in every sip.
AIR | Ambiance
Savour fragrant blends, gentle clouds, and easy conversation. Pick your blend and let the night choose the rest.
Available for guests aged 18 and over.
EARTH | Soul & The Garden
When the afternoon calls for a mid-city escape, slip into the garden for bold flavours, easygoing drinks, and a selection made for the hours between lunch and evening.
